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DAVID, Elizabeth
French Country Cooking
Decorated by John Minton. [Second Edition. With new Preface by the Author].
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DAVID, Elizabeth
A Book of Mediterranean Food and other Writings
Preface by Julian Barnes. Decorations by John Minton. Watercolours by Sophie MacCarthy.
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DAVID, Elizabeth
A Book of Mediterranean Food
Line Drawings by John Minton. [Recipes from Provence, Greece, Spain, Italy, Turkey, Syria, Egypt and North Africa].
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