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FITZGERALD, Edward Arthur
Climbs in the New Zealand Alps
Being an Account of Travel and Discovery. With Contributions by Sir Martin Conway, Professor T.G. Bonney and C.L. Barrow.
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FORREST, Denys
Tea for the British
The Social and Economic History of a Famous Trade.
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GALLICHAN, Walter M.
The Trout Waters of England
A Practical Guide to the Fisherman for Sea Trout, Brown Trout and Grayling.
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GARDNER, Arthur
The Art and Sport of Alpine Photography
Described and Illustrated with One Hundred and Fifty-Five Photographs.
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GEEN, Philip
Fishing in Scotland and the Home Counties
[Second and Third Parts of] What I have seen while Fishing and how I have caught my Fish. Second Impression.
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GERMANY.
Where to stay in Germany
A Guide to 300 of her finest Hotels and Restaurants. [First English Edition.]
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GILLMAN, ed., Peter
Everest
The Best Writing and Pictures from Seventy Years of Human Endeavour. Edited by Peter Gillman. Foreword by Sir Edmund Hillary. Picture Research by Audrey Salkeld.
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GLENNY, George
Glenny’s Hand-Book to the Fruit and Vegetable Garden, comprising the Description, Cultivation and Management of the most useful Fruits and Vegetables grown in this Country, with a Calendar of Monthly Operations for Orchard and Kitchen Garden
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GOS, Francois
Rambles in High Savoy
With a Preface by Geoffrey Winthrop Young and an Introduction by F. Regaut. Translated by Frank Kemp. [First English Edition.]
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GRACE, W.G.
‘W.G.’
Cricketing Reminiscences and Personal Recollections. Introduction by E.W. Swanton. [Facsimile reissue].
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