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TROLLOPE, Anthony
[The Palliser Novels complete.]
Illustrations by Llewellyn Thomas.
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SHEPHERD, Nan
The Living Mountain
Introduced by Robert MacFarlane. Artwork by Rose Strang.
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MARTIN, George R. R.
Fire and Blood. Volume One
Illustrations by Audrey Benjaminsen.
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MORGENSTERN, Erin
The Night Circus
Introduction by the Author. Illustrated by Cristina Bencina.
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CHATWIN, Bruce
In Patagonia
Introduced by William Dalrymple. With previously unpublished Photography by the Author.
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HOBB, Robin
The Farseer Trilogy
Illustrated by David Palumbo. Introduced by Robin Hobb.
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BRONTE, Anne
The Tenant of Wildfell Hall
Introduced by Tracy Chevalier. Illustrated by Valentina Catto.
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FISHER, Mary Frances Kennedy
The Gastronomical Me
Introduced by Ruth Reichl. [Illustrated by the Author.]
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KAKU, Michio ax
Parallel Worlds. The Science of Alternative Universes and our Future in the Cosmos
Introduced by the Author.
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TWAIN, pseud., Mark
A Connecticut Yankee in King Arthur’s Court
Introduced by Fred Kaplan. Illustrated by David Hughes.
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BESTIARY
Bestiary. Being an English Verson of the Bodleian Library, Oxford, MS Bodley 764 with all the original Miniatures reproduced in Facsimile
Translated and introduced by Richard Barber.
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JAMES, Henry
The Ambassadors
Illustrated by Frances Wilson. Illustrations by Philip Bannister.
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GRAHAME, Kenneth
The Wind in the Willows
Illustrated with Paintings by James Lynch and an Introduction by Alan Bennett.
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BRONTE, Charlotte
Five Novelettes. Passing Events. Julia. Mina Laury. Captain Henry Hastings. Caroline Vernon
Transcribed from the original Manuscripts and edited by Winifred Gerin.
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FITZGERALD, F. Scott
The Great Gatsby
Intoduced by Michael Dirda. Illustrated by Sam Wolfe Connelly. With a Personal Note by Francis Ford Coppola.
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COCTEAU, Jean
Les Enfants Terribles
Translated by Rosamond Lehmann. With 'Soixante Dessins pour Les Enfants Terribles' by the Author.
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MCCARTHY, Cormac
The Road
Afterword by Michael Chabon. Illustrated by Gerard Dubois.
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LAHIRI, Jhumpa
Interpreter of Maladies
Preface by Domenico Starnone. Illustrated by Shreya Gupta.
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BRILLAT-SAVARIN, Jean Anthelme
The Physiology of Taste
Translated by Anne Drayton. Introduced by Tom Jaine.
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