Sports & Pastimes

746 Results | Page 1 of 30

  • Earl of SUFFOLK and BERKSHIRE

    The Encyclopaedia of Sports and Games

    Edited by the Earl of Suffolk and Berkshire. New and Enlarged Edition with Colour Plates.

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  • 'EPHEMERA', pseud.

    The Book of the Salmon

    In Two Parts: Part I: The Theory, Principles and Practice of Fly-Fishing for Salmon; with Lists of Salmon-Flies for every good River in the Empire. Part II: The Natural History of the Salmon. Assisted by Andrew Young.

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  • 'EPHEMERA, pseud'.

    A Handbook of Angling: teaching Fly-Fishing, Trolling, Bottom-Fishing and Salmon-Fishing

    With the Natural History of River Fish amnd the best Modes of catching them.

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  • 'MIDDLE WALLOP', pseud.

    The Art of Shooting and Rough Shoot Management

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  • 'SPY'

    Original Vanity Fair Caricature Portrait of John Roberts, Jr.

    April 4, 1885.

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  • 'SPY'

    Original Vanity Fair Caricature Portrait of H.W. Stevenson

    Vanity Fair Supplement [1905].

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  • ABRAHAM, George D.

    On Alpine Heights and British Crags

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  • ABRAHAM, George D.

    British Mountain Climbs

    Fourth Edition.

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  • ADAMSON, W.A.

    Trout

    [Fourth Impression].

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  • ALDIN, Cecil

    Scarlet to M.F.H.

    [Illustrations by the Author].

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  • ALKEN, Henry

    ‘Breaking Cover’ [original hand-coloured aquatint]

    Breaking Cover' [original hand-coloured aquatint].

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  • ALLAN , Mea

    E A Bowles and his Garden at Myddleton House [1865-1954]

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  • ALLEN, J.

    Denis Compton

    Our Greatest All-Round Sportsman.

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  • ALLEN, Miss. M.L.

    Breakfast Dishes for every Morning of Three Months

    Twenty-Fourth Edition.

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  • ALLISS, Peter

    The Who’s Who of Golf

    With Research by Michael Hobbs.

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  • ALLWOOD, Montagu C.

    Carnations for every Garden and Greenhouse

    With a Foreword by The Rt. Hon. The Lord Lambourne.

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  • ALPINE CLUB

    Peaks, Passes, and Glaciers

    A Series of Excursions by Members of the Alpine Club. Edited by John Ball. Second Edition.

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  • ANON

    Les Meilleures Recettes Culinaires pour Poissons et Crustaces

    Le Riz et le Vin dans la Cuisine du Poisson. 8e. Edition. Publie par Le Comite Boulonnais de Propagande pour la Consommation des Produits de la Mer.

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  • ANON

    French Domestic Cookery

    Combining Elegance with Economy; describing new cilunary Implements and Processes; the Management of the Table; Instructions for Carving; French, German, Polish, Spanish and Italian Cookery IN THE ORIGINAL CLOTH.

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  • ANON

    Knitting & Crocheting for Antique Dolls

    [Reprinted from Old Books and Periodicals].

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  • ANON.

    Manners and Rules of Good Society

    Or Solecisms to be avoided. By A Member of the Aristocracy. Thirty-Second Edition.

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  • ARLOTT, John

    Arlott on Cricket

    His Writings on the Game.

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  • ARMISTEAD, Joseph J

    An Angler’s Paradise and how to obtain it

    Third Edition.

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  • ARMISTEAD, Joseph J

    An Angler’s Paradise and how to obtain it

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  • ARMSTRONG, Robin

    Chalk Streams and Lazy Trout

    Pictured by a Trout Fisherman. Foreword by Sir Michael Horden.

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746 Results | Page 1 of 30